Commercial Kitchen Suppression System is a complete pre-engineered system for Commercial Kitchens and other areas at risk for grease-based fires.
This Commercial Kitchen Suppression System is a complete pre-engineered system for Commercial Kitchens and other areas at risk for grease-based fires.
Key Advantages:
Fast and effective fire detection and suppression for commercial kitchen cooking areas
Installs directly inside extractor hoods – closer to where a fire can start
A complete ready-to-install kit includes: Cylinder, Differential pressure valve, Sensor tubing, discharge tubing and nozzles, manual actuator, connectors and mounting brackets
For use with Class F Extinguishing Agent (included)
Specifications:
Suppression agent: Class F Suppression Agent
Cylinder sizes: 9 Litres